What does mango powder do for the body?

Mango is a fresh fruit that many people like to eat. The fragrance of mangoes is beautiful and intriguing. However, mangoes are only available in summer. What if we want to eat mangoes in other seasons? In fact, the mango powder made from mangoes today can be made into a variety of ingredients for the taste of mangoes. And like eating mango, it has many beneficial effects on the body.

This passage is going to talk about the followings of mango powder: 

1. The effect of drinking mango powder

2. Mango powder can help supplement vitamins

3. Precautions for drinking mango powder

 

1. The effect of drinking mango powder

Mango can be anti-bacterial and anti-inflammatory. The immature fruit, bark and stem of mango can inhibit Pseudococcus and Escherichia coli, etc. The extract of mango leaves also has the effect of inhibiting Pseudococcus and Escherichia coli, and can treat human skin and digestive tract infections.

Mango can treat bad urination; treat chronic pharyngitis and hoarseness; treat amenorrhea; treat cough and excessive sputum.

Mango fruit contains mango keto acid, isomango alkyd and other triacetic acid and polyphenol compounds, which have anti-cancer pharmacological effects. Brewing mango powder into mango juice can also increase gastrointestinal motility and shorten the residence time of feces in the colon. Therefore, eating mango is very beneficial to the prevention and treatment of colon cancer. In addition, drinking more mango powder is also very effective in preventing breast cancer in women. Mango powder prevents constipation. The earth mango contains a lot of fiber, which can promote defecation and has certain benefits for preventing and treating constipation. As the mangiferin contained in mangoes has the effect of dispelling diseases and relieving coughs, drinking mango powder can also assist in the treatment of cough, sputum and asthma.

 

2. Mango powder can help supplement vitamins

Mango juice is rich in vitamins. Drink more to help supplement vitamins.

Mango has extremely high nutritional value, and the vitamin A content is as high as 3.8. It is twice as tall as apricots. Vitamin C content also exceeds that of citrus and strawberries. Mango also contains sugar, protein, calcium, phosphorus, iron and other essential nutrients. Select Hainan high-quality mango to make mango powder more convenient and delicious. Nicepal Mango powder is selected from Hainan fresh mango, made by the world's most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh mango well. Instantly dissolved, easy to use. It can be your best fruit drink.

 

3. Precautions for drinking mango powder

There are some precautions for eating mangoes. It's the same as drinking mango powder. If you are not careful, it may affect your body.

Mango is a fruit rich in protein. Eating more can make you full. Excessive consumption of mango will increase the burden on the kidneys, so it should not be consumed in excess at one time. The same goes for mango powder.

At the same time, mango cannot be eaten with spicy food. Mango itself is hot and humid, and it is easy to get angry if eaten with spicy food. Spicy foods include garlic, leeks, ginger, chili, pepper, pepper, cinnamon, cumin, wine and so on.

Mango cannot be eaten with seafood. The two are not easy to digest if they eat the same food, and mango and seafood are both foods that are easy to cause allergies. If the two are eaten together, they are more likely to cause allergies.

Mango cannot be eaten with pineapple. Because mango and pineapple contain chemical ingredients that can easily cause skin allergies, the same food is more likely to cause allergies. People with allergies need to pay attention.