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What is pumpkin powder?

Views:0     Author:Site Editor     Publish Time: 2021-04-01      Origin:Site

Since the weather has turned cooler why not have a hot drink to eliminate the tiredness of the day?

Pumpkin is a very popular delicacy. Do you know that pumpkin can be make into powder and be a nice and great drinking for everyone? For further understanding, please continue reading.

This passage is going to talk about the followings of pumpkin powder:

Description of pumpkin powder

Function of pumpkin powder

Uses of pumpkin powder


Description of pumpkin powder

Briefly introduced what is pumpkin powder. Fresh vegetable juice can effectively supplement the human body with vitamins and various mineral nutrients and eliminate fatigue.

Pumpkin juice made from pumpkin powder is one of the vegetable powders. Pumpkin powder is processed from pumpkin. Pumpkin, also known as rice gourd, pumpkin, Japanese gourd, etc., is an annual herbaceous plant in the Cucurbitaceae family, containing a variety of amino acids, carotene, D vitamins Vitamin E ascorbic acid, trigonelline, adenine, fat, glucose, pentosan, mannitol and other ingredients, in addition, it also contains some organic acids, inorganic salts, lutein, lutein, pectin and enzymes.

pumpkin powder 

Function of pumpkin powder

Vegetable powder is rich in nutrients and is a very suitable drink and have many functions.

Pumpkin powder is rich in carbohydrates, protein, dietary fiber, vitamins, carotene, pectin, and rich trace elements such as potassium, iron, and magnesium. In addition, there are citrulline, arginine, etc. and some enzymes that can affect the human body. They are very beneficial but very low in fat.

The cyclopropyl amino acid CTY in pumpkin can promote the secretion of insulin from the pancreas and increase the content of Glut-2. At the same time, zinc and chromium are important components of insulin and have a protective effect on insulin cells. Pumpkin powder can reduce blood pressure in 70% of diabetic patients, increase insulin release by 60%, and decrease blood sugar by 80%. Therefore, pumpkin powder has obvious effects on the prevention and treatment of diabetes.

Pumpkin is rich in cobalt, which plays an important role in protein, fat, carbohydrate metabolism and hemoglobin synthesis, and can expand blood vessels and lower blood pressure. In addition, cobalt can activate the human body's metabolism, promote hematopoietic function, and participate in the synthesis of vitamin B12 in the human body. It is an essential trace element for human pancreatic islet cells. It has special effects on preventing diabetes and lowering blood sugar.

The pectin in pumpkin powder can delay the intestinal absorption of sugar and lipids, neutralize and remove heavy metals and some pesticides from the body, and can help patients with weakened liver and kidney functions to enhance the regeneration of liver and kidney cells.

Pumpkin powder contains a lot of SOJ factors, which have prolonged life, nourish and beautify, and make skin plump, especially for women with beauty and weight loss effects.


Uses of pumpkin powder

Pumpkin powder has various uses and is very suitable for all kinds of people.

Pumpkin powder is widely used in natural health nutrition products (as food for diabetics and health food for general consumers), functional foods, beverages, high-end pasta and meat food additives, fortifiers, and special high-grade cosmetics Additives and pharmaceutical raw materials.

Pumpkin powder is not only golden in color, but also has a refreshing feeling of fresh pumpkin in the mouth. It is easily soluble in water. Its mesh number can be adjusted between 100-120 meshes. It does not contain any additives, preservatives and pigments, and is not mixed with color and taste. It is the only green food that is 100% pure and natural—Chaoyang Dadi Pumpkin powder.

Moreover, it has the functions of relaxing muscles and promoting blood circulation, mimicking skin wrinkles and preventing cancer, and helps the human body to develop and enhance the body's immune function.


Nothing says fall like pumpkin, but sometimes it's great to enjoy them outside of harvest season. Dehydrating pumpkin puree into pumpkin powder allows you to add pumpkin flavor to your baked goods without adding a lot of water. Homemade pumpkin powder is nutritious, delicious and a great addition to baked goods. Do you want to know more about our powder products? You can view more on our websites—coconut powders and other vegetable powders.

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