Hainan NicePal's frozen young coconut puree is made from fresh young coconuts, pressed in a clean environment. The puree is quickly frozen at -38°C and stored at -18°C, with the entire process completed within 30 minutes. This ensures that the fresh flavor and nutritional content of the coconut meat are effectively preserved.

Hainan NicePal’s Golden Coconut Milk Powder is made from premium golden coconuts, using advanced spray-drying techniques to ensure it retains the fresh flavor and rich nutrients of coconut milk. This versatile ingredient dissolves quickly, making it a perfect addition to beverages, desserts, and various culinary applications. With its naturally creamy texture and rich taste, Golden Coconut Milk Powder adds a luxurious touch to any recipe while being a convenient, shelf-stable, and all-natural product for the food industry.

Nicepal frozen coconut pulp is taken coconut flesh as the raw materials ,without adding any preservatives,essence or synthetic pigments.

NicePal quick-frozen pink pineapple puree uses seasonal fresh pink pineapple ( Pinkglow Pineapple, Rose Pineapple), squeezes the juice in a clean environment, and freezes it at -18°C after quick freezing at -38°C. The whole process from juicing to quick-freezing is completed within 30 minutes , effectively retaining the fresh flavor and nutritional content of pineapple.

Hainan NicePal frozen pepino melon puree is made from fresh, in-season pepino melon, which is juiced and pureed in a clean environment. It is quickly flash-frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the pepino melon.
Pepino melon is a sweet, warm weather fruit that grows from an evergreen bush native to Peru. Over the years it has slowly spread around the world. While in the tomato family, Pepino Melon has a sweet, fruity flavor that tastes quite a lot like Honeydew melon.
It is nicknamed "ginseng fruit" because of its appearance and perceived health benefits, symbolically connecting it to the fabled fruit.

The pepino melon is rich in vitamins, antioxidants, and has a sweet, mild taste, contributing to its reputation as a nutritious and beneficial fruit, which might also explain why it was compared to the mythical ginseng fruit.

Hainan NicePal frozen cucumber puree is made from fresh, in-season cucumbers. The juice is extracted and pureed in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the cucumbers.

Hainan NicePal Frozen Golden Balsam Pear Pulp (Bitter Melon) is made from freshly harvested, high-quality Balsam Pear. In a clean environment, the fresh vegetable is juiced and processed into pulp, then quickly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the Balsam Pear fresh fragrance, natural sweetness, and rich nutrients.
Balsam Pear may refers to Momordica charantia, which is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit. Its many varieties differ substantially in the shape and bitterness of the fruit.

Hainan NicePal Frozen Golden Mint Pulp is made from freshly harvested, high-quality mint leaves. In a clean environment, the fresh vegetable is juiced and processed into pulp, then quickly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the mint's fresh fragrance, natural sweetness, and rich nutrients.

Hainan NicePal Avocado Powder is made from fresh avocados, processed directly into fresh pulp without adding water. It is then refined using advanced spray drying technology, effectively preserving the nutritional content and original flavor of the avocados.

Hainan NicePal's frozen pandan puree is made from freshly harvested, in-season pandan leaf. The pandan is juiced and pureed in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the pandan.

Hainan NicePal's frozen kale puree is made from freshly harvested, in-season kales, leaf cabbages. The kale is juiced and pureed in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the kales.

Hainan NicePal Frozen Melon Puree is made from freshly harvested Meilong honeydew melons, processed in a clean environment. The juice is extracted and the puree is quickly frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Meilong honeydew melon.

Tunisian Soft-Seed pomegranates, botanically classified as Punica granatum, are a specialty variety belonging to the Lythraceae family. Hainan NicePal Pomegranate Powder is made from fresh Tunisian Soft-Seed pomegranates, processed directly into fresh pulp without adding water. It is then refined using advanced spray drying technology, effectively preserving the nutritional content and original flavor of the pomegranates.

Nicepal quick-frozen passion fruit puree is made of fresh passion fruit in season. The pulp is taken in a clean environment, and it is quickly frozen at -38°C and then frozen at -18°C. From pulping to quick-freezing, the whole process takes 30 Finished in minutes, effectively retaining the fresh flavor and nutrients of passion fruit.

Nicepal quick-frozen jackfruit puree uses seasonal fresh jackfruit, squeezes the juice in a clean environment, and freezes it at -18°C after quick freezing at -38°C. The whole process from juicing to quick-freezing is completed within 30 minutes , effectively retaining the fresh flavor and nutritional content of jackfruit.
Jackfruit benefits include being heart-healthy, fighting inflammation and promoting wound healing.

Nicepal quick-frozen jackfruit meat.
Jackfruit benefits include being heart-healthy, fighting inflammation and promoting wound healing.

Hainan NicePal's frozen red dragon fruit pulp(puree) is made from freshly harvested, in-season red dragon fruits. The red dragon fruit is juiced and pureed in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the red dragon fruits.

NicePal Frozen Red Guava Puree is made from fresh, in-season red guava. The juice is extracted in a clean environment and quickly frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional value of the puree.

NicePal Frozen White Guava Puree is made from fresh, in-season white guava. The juice is extracted in a clean environment and quickly frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional value of the puree.

Hainan NicePal's Frozen Coconut Water (Thai Fragrant Coconut) is made from imported fresh Thai fragrant coconuts. In a clean environment, the coconuts are opened, and the water is extracted and filtered. It is then rapidly frozen at -38°C and stored at -18°C. The entire process, from extraction to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the coconut water.

Hainan NicePal's Frozen Coconut Water (Young Coconut) is made from imported fresh young green coconuts. In a clean environment, the coconuts are opened, and the water is extracted and filtered. It is then rapidly frozen at -38°C and stored at -18°C. The entire process, from extraction to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the coconut water.

Hainan NicePal's frozen carrot puree is made from freshly harvested, in-season carrots. The carrot is juiced and pureed in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the carrots.

Hainan NicePal's frozen apple puree is made from freshly harvested, in-season apples. The fruit is juiced and pureed in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the apples.

Hainan NicePal Watermelon Powder is made from fresh Black Beauty watermelons, processed directly into fresh pulp without adding water. It is then refined using advanced spray drying technology, effectively preserving the nutritional content and original flavor of the watermelon. The powder dissolves instantly and is convenient to use.

Nicepal quick-frozen wampee puree uses the fresh wampee of the season, squeezes the juice in a clean environment, and freezes it at -18°C after quick freezing at -38°C. From juicing to quick freezing, the whole process takes 30 minutes Finished inside, effectively retaining the fresh flavor and nutritional content of the wampee.