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Our factory specializes in the production of tropical fruit and vegetable powder, desiccated coconut and frozen fruit pulp:
2 fruit&vegetable powder work lines with an annual output of 10,000 tons of powder, main products are coconut milk powder, mango powder, papaya powder, pineapple powder, banana powder, lemon powder, ginger powder, etc.
1 desiccated coconut production line with an annual output of 2,500 tons of desiccated coconut .
6 quick frozen coconut milk and quick frozen fruit pulp production lines, with an annual output of 30,000 tons of frozen pulp.

A curated collection of Nicepal's clients' best-selling and trending products, featuring innovative fruit and vegetable powders, NFC juices, concentrated juices, frozen pulps, and purees. This category highlights market favorites and emerging trends to help you stay ahead in the industry. Perfect for developing products that resonate with consumer demands.

Frozen Beetroot Pulp

Hainan NicePal frozen beetroot puree is made from fresh, in-season beetroots. The juice is extracted and pureed in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the beetroots.

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Beetroot Powder

Hainan NicePal beetroot powder is made from fresh beetroots, processed directly into fresh pulp without adding water. It is then refined using advanced spray drying technology, effectively preserving the nutritional content and original flavor of the beetroots. The powder dissolves instantly and is convenient to use.

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Frozen Concentrated Beetroot Juice

Hainan NicePal frozen concentrated red beets juice is made from fresh, in-season red beets. The juice is extracted and concentrated in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the red beets.

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Phyllanthus Emblica Fruit Extract Phyllanthus Emblica Extract Amla Extract Powder for Skin Care

Phyllanthus emblica is rich in vitamin . Nicepal Phyllanthus
emblica powder is made by spray drying processing,with fresh
Phyllanthus emblica as the raw materials,which effectively
maintains the nutritional ingredients and aroma of fresh
Phyllanthus emblica.Instantly dissolves, easy to use.

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Emblica Powder ( Amla / Indian Gooseberry)

Hainan NicePal Emblica Powder is made from fresh Emblica, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the Emblica. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence. Phyllanthus emblica, also known as emblic, emblic myrobalan, myrobalan, Indian gooseberry, Malacca tree, or amla, from the Sanskrit आमलकी, is a deciduous tree of the family Phyllanthaceae. Its native range is tropical and southern Asia.

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NFC Frozen Emblica Pulp ( Amla / Indian Gooseberry)

Nicepal quick-frozen Emblica puree uses seasonal fresh Emblica, squeezes the juice in a clean environment, and freezes it at -18°C after quick freezing at -38°C. The whole process from juicing to quick-freezing is completed within 30 minutes , effectively retaining the fresh flavor and nutritional content of Emblica. Phyllanthus emblica, also known as emblic, emblic myrobalan, myrobalan, Indian gooseberry, Malacca tree, or amla, from the Sanskrit आमलकी, is a deciduous tree of the family Phyllanthaceae. Its native range is tropical and southern Asia.

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Desiccated Emblica ( Amla / Indian Gooseberry)

Hainan NicePal Dessicated Amla (Indian Gooseberry) is the dried product obtained after extracting the juice from the fruit, using a steam-drying process.
Phyllanthus emblica, also known as emblic, emblic myrobalan, myrobalan, Indian gooseberry, Malacca tree, or amla, from the Sanskrit आमलकी, is a deciduous tree of the family Phyllanthaceae. Its native range is tropical and southern Asia.

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Red Acerola Cherry Powder ( Barbados Cherry)

Hainan NicePal Acerola Cherry Powder is made from fresh acerola cherries, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the acerola cherries. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence. Common names include acerola, Guarani cherry, Barbados cherry, West Indian cherry, and wild crepe myrtle.

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Green Acerola Cherry Powder ( Barbados Cherry)

Hainan NicePal Acerola Cherry Powder is made from fresh green acerola cherries, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the acerola cherries. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence. Common names include acerola, Guarani cherry, Barbados cherry, West Indian cherry, and wild crepe myrtle.

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Cherry Powder

Hainan NicePal Cherry Powder is made from fresh cherries, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the cherries. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence.

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Frozen Concentrated Cherry Juice

Hainan NicePal Frozen Concentrated Cherry Juice is made from fresh, in-season cherries, juiced and concentrated in a clean environment. The juice is rapidly frozen at -38°C and then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the cherry.

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NFC Frozen Cherry Pulp

Hainan NicePal Frozen Cherry Puree (Cherries) is made from freshly harvested cherries, processed in a clean environment. The juice is extracted and the puree is rapidly frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the cherries.

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Yellow Peach Powder

Hainan NicePal Yellow Peach Powder is made from fresh Yellow Peaches, processed directly into fresh pulp without adding water. It is then refined using advanced spray drying technology, effectively preserving the nutritional content and original flavor of the Yellow Peaches. The powder dissolves instantly and is convenient to use.

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Frozen Yellow Peach Pulp

Hainan NicePal frozen yellow peach puree is made from fresh, in-season yellow peaches. The juice is extracted and pureed in a clean environment, then quickly frozen at -38°C and stored at -18°C. The entire process is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the yellow peaches.

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Frozen Concentrated Yellow Peach Juice

Hainan NicePal frozen concentrated yellow peach juice is made from fresh, in-season yellow peaches. The juice is extracted and concentrated in a clean environment, then rapidly frozen at -38°C and stored at -18°C. The entire process is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the yellow peaches.

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Honey Peach Powder

Hainan NicePal Honey Peach Powder is made from fresh Honey Peaches, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the Honey Peach. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence,

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Blood Orange Powder

Hainan NicePal Blood Orange Powder is made from fresh Blood Oranges, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the Blood Orange. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence.
The blood orange is a variety of orange with crimson, near blood-colored flesh. It is one of the sweet orange varieties (Citrus × sinensis).

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NFC Frozen Calamansi Pulp (Calamondin / Philippine Lime)

NicePal Calamansi Puree is made from freshly harvested calamansi, processed in a clean environment. The juice is quickly extracted and frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the puree.
Calamansi is a tart orange that is native to the Philippines and surrounding areas. It is also known as calamondin or Philippine lime.

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Frozen Concentrated Blood Orange Juice

Hainan NicePal Frozen Concentrated Blood Orange Juice is made from fresh, in-season Blood Oranges, juiced and concentrated in a clean environment. The juice is rapidly frozen at -38°C and then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Blood Orange.
No Additives: Free from artificial flavors, colors, and preservatives.
Nutrient Preservation: Effectively retains the nutritional components and authentic aroma of Blood Orange. The juice has a fine texture, natural color, and is easy to use.

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Frozen Concentrated Orange Juice

Hainan NicePal's frozen concentrated orange juice is crafted from freshly harvested, high-quality oranges, sourced from carefully selected cooperated farms. In a clean environment, the juice is extracted and concentrated, then rapidly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, ensuring the preservation of the oranges' fresh flavor and rich nutritional content. Free from additives, artificial essences, preservatives, and artificial colorings, this product is 100% natural, maintaining the integrity and purity of the oranges.

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NFC Frozen Blood Orange Pulp

NicePal Blood Orange Puree is made from freshly harvested Blood Orange, processed in a clean environment. The juice is quickly extracted and frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Blood Orange puree.

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Frozen Concentrated Mandarin Juice (Orah Mandarin)

Hainan NicePal Frozen Concentrated Orah Mandarin Juice is made from fresh, in-season Orah Mandarin, juiced and concentrated in a clean environment. The juice is rapidly frozen at -38°C and then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Orah Mandarin.

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Frozen Concentrated Clementine Juice

Hainan NicePal Frozen Concentrated Clementine Juice is made from fresh, in-season Clementines, juiced and concentrated in a clean environment. The juice is rapidly frozen at -38°C and then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Clementine.

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Calamansi Powder (Calamondin / Philippine Lime)

Hainan NicePal Calamansi Powder is made from fresh Calamansi, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the Calamansi. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence. Calamansi is a tart orange that is native to the Philippines and surrounding areas. It is also known as calamondin or Philippine lime.

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